A truly unique recipe using Hot Tuff: Lime-Cilantro sauce and heart of palm to construct an addictive and refreshing vegan ceviche!
A delicious recipe for a flavor-filled end of summer - or anytime you want - salad!
Crispy tortilla chips set this salad on fire! (Maybe that's the hot sauce...)
Make a classic Mexican sauce - Salsa Verde - using the Tofino Hot Sauce Company, 'Hot Tuff - Lime & Cilantro' sauce as the base!